https://centralaz.edu/wp-content/uploads/2017/07/HRM_Cert_GettyImages-491390956.jpg 1414 2121 Webmaster Webmaster2017-02-20 13:10:292020-02-05 11:12:11Hotel and Restaurant Management Certificate
Employment opportunities at the certificate level
- Assistant Manager – Assists manager by managing staff, planning and evaluating departmental activities, maintaining departmental standards and product knowledge and lending any additional support necessary to the manager.
- Front Desk/Guest Service Representative – Serves guests by planning, implementing and evaluating concierge, valet, luggage, transport services, special events and coordinates staff.
- Event/Catering Assistant – Assist in planning, organizing and implementing details for weddings, seminars, golf outings or special events for coordinating food, facility arrangements, entertainment and other customer needs.