Culinary Arts Degree and Certificates

Culinary Arts Degree and Certificates

Please click on the links listed below to learn about culinary arts degree and certificates offered by CAC.
- Baking and Pastry Certificate (18 credits)
- Culinary Arts Certificate I (16 credits)
- Culinary Arts Certificate II (25 credits)
- AAS Culinary Arts Degree (65 credits)

Employment Opportunities
Hotels, resorts, restaurants, commercial food service systems, extended care facilities, hospitals, school food service, cruises ships, spas, day-care facilities.

Course Delivery
Face to Face - Online

Signal Peak Campus
Maricopa Campus

Central Arizona College is a member of the American Culinary Federation (ACF)

Content on this page is provided by Business Division.

Central Arizona College - District Office 8470 N. Overfield Road, Coolidge, AZ 85128 Phone: 800-237-9814